Chocolate dates cake

Ingredients

Chocolate powder -1/2 cup

Maida -1cup

Dates (seedless) -1/2 cup

Sugar -1/2 cup

Egg-3

Baking soda -1/2spoon

Baking powder-1/2spoon

Butter-1/4 cup

Vanilla essence -1/2spoon

Method

For the cake

1. Sieve together the all purpose flour (maida) and cocoa powder into a bowl.

2. Melt the butter in the microwave.

3. Beat the eggs in a bowl using a hand blender until it becomes very creamy and frothy.

4. Mix together all the wet ingredients (melted butter, sugar, vanilla essence) along with the beaten eggs,dates paste 

5. Finally fold in the dry ingredients (flour + cocoa) with the wet ingredients 

Grease cake bowl with butter And pour cake batter to bowl . Preheat oven and bake cake for 30min . 

Decorate cake with desired frosting 

Choco coconut ladoo

Ingredients 

Condensed milk -1 tin

Desiccated coconut -4cup 

Vanilla essence-1 spoon

Chocolate powder -4 spoon

Cherry for garnishing 

Method 

Mix desiccated coconut powder , chocolate powder , vanilla essence , condensed milk,and make a dough and keep 10 min to set ,then do ladoo and roll in remaining desiccated coconut and keep cherry on top and set in fridge for 1 hour. Serve at room temperature.